The secret of ginkgo semen

The secret of ginkgo semen

Have you ever noticed a white fruit growing on a ginkgo tree? That is the ginkgo biloba. It is a valuable medicinal food. It is also the main ingredient of many cakes and many kinds of canned or other processed foods.

People who usually have ginkgo biloba know that the white fruit that falls on the ground always has a stinky, chicken-shit-like smell. That's the taste of the white fruit skin to protect the flesh inside from being eaten by animals.


Researchers from SaintNoon believe that ginkgo biloba tastes sweet, slightly bitter, astringent, and warm into the lung and kidney meridian; it has a small poison. It can warm the lung and benefit the qi, fix asthma and cough, reduce stool, stop band stagnation, stop diarrhea and help the spleen.


Efficacy of ginkgo semen

1. Anti-aging

Ginkgo biloba can smooth blood vessels, improve brain function, delay aging in the elderly, enhance memory, and treat Alzheimer's disease. It's the best remedy to cure the aging problem in Germany and France.

2. Protect the liver

Ginkgo biloba also protects the liver, reduces arrhythmias, prevents fatal bronchoconstriction in allergic reactions, and has applications against asthma, transplant rejection, myocardial infarction, stroke, organ protection, and dialysis.

3. Prevention and treatment of cardiovascular diseases

The flavonoid glycosides and bitter endolipids in seed kernels also have special preventive and therapeutic effects on cerebral thrombosis, Alzheimer's disease, hypertension, hyperlipidemia, coronary heart disease, atherosclerosis, and cerebral hypofunction. 

4. Anti-bacterial

Ginkgo biloba has an anti-allergic, anti-inflammatory, and antiseptic function and anti-tumor effect and explicitly impacts the reproductive, digestive, and urinary systems.

Also, you can mix ginkgo biloba with other herbs and fruits to make more prescriptions; The followings are some easy-to-learn recipes.

1. For diarrhea: 

  1. Prepare two white fruit and an egg. 
  2. Peel and ground the white fruit. 
  3. Make a hole in the egg.
  4. Fill with white fruit powder and cook.

2. For tooth decay:

  1. Chew raw ginkgo after each meal.


3. For acne:

  1. Pound the white fruit into a powder.
  2. Pour out a little in a small clean bowl.
  3. Add the right amount of pure water.
  4. Mix until sticky.
  5. Dip a cotton swab and wipe on the acne, once in the morning and once at night.

Tips: White fruit contains ginkgolic acid, ginkgo, and other substances. It has specific toxicity, mainly distributed in the green embryo and seed coat. So eating white fruit should pay attention to the following points.

  1. Do not eat raw. The toxicity of the white fruit will be weakened when it is under cooking, so eat white fruit must be cooked.
  1. Children are best not to eat or eat less: the younger, the more likely to be poisoned. Babies can not eat, 3-5-year-old children can not exceed 5, and adults about ten are appropriate.
  1. Remove the skin and embryo before eating. White fruit toxins are mainly concentrated in the embryo and seed coat and must be removed before eating. The sprouted white fruit can not eat.
  1. Not with aspirin or anticoagulant drugs. White fruit has an anticoagulant effect, and these similar drugs taken together may cause more than bleeding, aggravating the condition.
  1. People with the following conditions should not eat or be cautious. Post-surgical patients, pregnant women, and physiological women should avoid taking ginkgo preparations. In addition, it is not suitable for people with physical weakness.


For more herbal information and natural herbal products for health, check out SaintNoon.

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